Party Trick: How to Build a Champagne Tower
If you’re feeling especially brave, creating a champagne tower is a fun party trick that serves bubbly happiness. Here are step-by-step instructions to create your own champagne tower:
Materials needed:
Champagne coupe glasses (ideally 6-10 oz)
Champagne (1-2 bottles, depending on the size of your tower)
Champagne tower stand (optional)
Instructions:
Choose a flat and sturdy surface to build your tower. It's important to select a level and stable base, such as a table or countertop, to prevent the tower from falling over.
Gather your champagne flutes and make sure they are clean and dry. You can use flutes of the same size or mix and match for a unique look.
Begin building the tower by creating a base layer. Start by placing a single flute in the center of your surface, and then arrange additional flutes around it, touching the bases together to create a stable foundation.
Once the base layer is complete, carefully stack another layer on top of it, placing each flute slightly above the glasses in the layer below. Make sure the glasses are aligned and secure.
Continue building layers in this way, making each layer slightly smaller than the one below it. Depending on the size of your flutes and the number of glasses you have, you can make your tower as tall or as short as you like.
Once your tower is complete, it's time to pour the champagne! Start by pouring a small amount of champagne into the top glass of the tower, then let it trickle down into the glasses below. Be patient and pour slowly to prevent overflow or collapse.
Continue pouring champagne into the top glass until it overflows into the glasses below, creating a cascade effect. You may need to refill the top glass several times to fill all the glasses in the tower.
Once your tower is full, it's ready to be served! Guests can carefully remove glasses from the tower and enjoy their bubbly.
Tips:
To prevent the tower from collapsing, make sure the flutes are touching and aligned as you build each layer.
For a more dramatic effect, use a champagne tower stand that is specifically designed for this purpose.
Make sure to chill your champagne before pouring it into the tower, as warm champagne can cause the tower to collapse more easily.
Keep a towel or napkin nearby in case of spills or overflow.
How to make a champagne tower video